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June 10, 2023
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Category: Hungry Gap, Fat Friars, Food Poverty

Welcome to our new three-part food history series Hungry Gap, Fat Friars, Food Poverty, produced by Berni Dwan. In this series we will explore food and drink production and consumption in Ireland and Britain over one thousand years starting at 1000 and ending in 2023 and learn how our ancestors coped during the good times and the bad times. The history of food is the history of your neighbourhood, of your country; it’s the history of the world. So, get yourself a snack, and join our food historians and community participants, on this one-thousand-year journey.

  • Hungry Gap, Fat Friars, Food Poverty

Hungry Gap, Fat Friars, Food Poverty – Episode 3

Paul June 8, 2023
In Episode 3 we are joined by Professor Bryce Evans, Dr Ian Miller and Emma Cornell-Stoffer who will concentrate on the 19th and 20th centuries. Professor Bryce Evans is a food historian who holds the Chair in Modern World History at Liverpool…
Continue Reading
  • Hungry Gap, Fat Friars, Food Poverty

Hungry Gap, Fat Friars, Food Poverty – Episode 2

Paul June 1, 2023
From 1500 and through the next five centuries, Ireland became more and more of a British colony before emerging, after many famines and rebellions, as a Free State and then a Republic. In Episode 2 we are joined by Dr Susan Flavin…
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  • Hungry Gap, Fat Friars, Food Poverty

Hungry Gap, Fat Friars, Food Poverty – Episode 1

Paul May 25, 2023
“Welcome to our new three-part food history series Hungry Gap, Fat Friars, Food Poverty. In this series we will explore food and drink production and consumption in Ireland and Britain over one thousand years starting at 1000 and ending in 2023 and…
Continue Reading
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